– ½ Pound Salted butter (Room temperature) – 1 Tablespoon Garlic (Minced)
– ¼ Teaspoon Pepper – 1 Teaspoon Parsley (Use fresh and chop) – ½ Teaspoon Old Bay Seasoning – ½ Lemon Juice of ½ lemon, Zest of ¼ lemon
Combine all ingredients and stir. That's it!