Ninja Foodi Possible Cooker Pro Spaghetti
Servings: 4
Calories: 753kcal
Equipment
Ingredients
- 1 Pound Ground Beef 88% Lean or Leaner
- 3 Cups Spaghetti Sauce Jarred- Use your favorite brand.
- 3 ½ Cups Water
- 1 Pound Long Pasta Dried
Instructions
- Turn the Ninja Foodi Possible Pot Pro on SEAR/SAUTE HIGH and add the ground beef to the pot. Sear for 10 minutes. During that 10 minutes, stir the ground beef and break it into smaller pieces. Brown evenly on all sides.
- Pour in the jarred spaghetti sauce.
- Pour in the water.
- Add the long pasta. Do so by adding small amounts at a time and rotating directions creating a crisscross effect with the pasta.
- Put the lid on the Possible Cooker and continue to sear for about 2-3 minutes and then stir the pasta in with the sauce. The first stir is to make sure the pasta does not stick together. You'll need to stir it well enough to separate any pasta that has started to stick to the rest of the pasta. Continue to cook for up to 15 minutes, stirring occasionally. Thicker pasta like linguine will take a few minutes longer to cook than thinner pasta like spaghetti or angel hair pasta.
- The spaghetti is finished cooking when the pasta is tender. Serve with garlic bread. Enjoy!
Video
Notes
Can fresh or homemade pasta be used to make this recipe?
Fresh and homemade pasta cooks very quickly and does not cook at the same rate as dried pasta. If you choose to use dried or homemade pasta, the amount of water added to the recipe and the cooking time will need to be decreased. What can be added to the spaghetti to add even more flavor?
To add more flavor, you can use beef broth instead of water, add garlic powder or minced garlic and add Italian seasonings or crushed red pepper.
Fresh and homemade pasta cooks very quickly and does not cook at the same rate as dried pasta. If you choose to use dried or homemade pasta, the amount of water added to the recipe and the cooking time will need to be decreased. What can be added to the spaghetti to add even more flavor?
To add more flavor, you can use beef broth instead of water, add garlic powder or minced garlic and add Italian seasonings or crushed red pepper.
Nutrition
Calories: 753kcal | Carbohydrates: 94g | Protein: 36g | Fat: 25g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 81mg | Sodium: 964mg | Potassium: 1105mg | Fiber: 6g | Sugar: 10g | Vitamin A: 796IU | Vitamin C: 13mg | Calcium: 76mg | Iron: 5mg
