Apple Pie Moonshine- Ninja Foodi Recipe

5 from 9 votes

Prep Time5

Cook Time45

Cooling Time2

Total Time3

Course: Drinks

Cuisine: American

Keyword: apple, moonshine, cocktails, applie pie

Servings: Ounces

Calories: 28kcal

64 Ounces Apple juice
64 Ounces Apple cider
¾ Cup White sugar
¾ Cup Brown sugar
1 ½ Cup Everclear grain alcohol
1 ½ Cup Caramel vodka
10-12 Cinnamon sticks (4-5 used in the recipe, additional used as garnish if desired.)
½ Teaspoon Nutmeg
½ Teaspoon Whole cloves

Pour apple juice and apple cider into Ninja Foodi pot.
Add white and brown sugar.
Add in 4-6 cinnamon sticks
Add in nutmeg and whole cloves.
Turn Ninja Foodi "on" and choose the "sauté" function.
Sauté on high for approximately 5 minutes or until all sugar has dissolved in apple juice mixture.
Close the "pressure cooker" lid and move valve to "seal" position.
Pressure cook on high for 45 minutes.
When timer beeps, allow pressure to naturally release for 15 minutes.
Open lid and allow to cool completely.
Once liquid has reached room temperature, pour in Everclear and caramel vodka.
Remove cinnamon sticks and whole cloves. This can be done using a strainer or pouring through cheese cloth.
Serve and enjoy! If you are saving your apple pie moonshine for a special occasion, mason jars are the perfect way to store for later.