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    Home » Recipes » Ninja Creami Recipes

    Ninja Creami Caramel Banana Chocolate Chip Protein Ice Cream

    57 Ninja Creami PROTEIN Recipe EBOOK
     55 Ninja Creami Recipe EBOOK
     52 Ninja Foodi Pressure Cooker Recipe EBOOK
    NEW!
    Published: May 22, 2023 · Modified: Jun 14, 2023 by Lauren Cardona This post may contain affiliate links. Using links to these sites means I may earn a percentage of the purchase at no cost to you. As an Amazon affiliate, I may receive a percentage of qualifying purchases. For more details, please read the full disclaimer.

    Jump to Recipe Print Recipe
    Caramel Banana Chocolate Chip Protein Ice Cream

    Check out my recipe for making Ninja Creami Caramel Banana Chocolate Chip Protein Ice Cream!

    Caramel banana chocolate chip protein ice cream brings together two ingredients that complement each other very well, caramel and bananas! Add in a little extra crunch with chocolate chips and you've got the perfect creamy ice cream that's packed with protein and low in calories!

    This recipe comes in at 325 calories, 32 grams of protein, 15 grams of sugar, and 9 WW points. See the recipe card at the bottom of the post for all nutrition facts.

    Ninja Creami

    This recipe was made using the Ninja™ Creami

    Whether you are making a meal replacement shake, a decadent dessert, or a family-friendly treat, the Ninja Creami does great things with bananas! Anytime you add bananas to a recipe, the banana helps to create the most magnificent texture ever! Stop struggling to get thick ice cream! Add in a banana, and the texture will be so thick and creamy! It's hard to believe that such a simple and easy ingredient can change the texture of ice cream. But it does!! And, bananas go really well with certain other flavors. Caramel and chocolate are a natural pairing for the banana flavor.

    Caramel Banana Chocolate Chip Protein Ice Cream in a bowl close up

    I get it. Protein ice cream is supposed to be healthy! But, that does not mean it can't taste amazing and have a creamy texture at the same time! If you're just freezing a caramel protein shake and calling it a day, then you are missing out on what it could be! It takes a few extra minutes to make this recipe in comparison to just freezing the shake by itself. But, it is totally worth it! You won't even know the protein shake is in the ice cream! I'm serious. Coming from someone that absolutely does NOT like protein shakes, that's a pretty big deal!

    Caramel Banana Chocolate Chip Protein Ice Cream in a bowl

    Why are the chocolate chips so hard in my ice cream?

    If you've ever experimented with making your own ice cream, then you know that regular-sized chocolate chips can get so hard that you feel like you're going to break a tooth. I mean, they are soooooo hard!! To help with this issue, I started chopping my chocolate chips up into small pieces. Not only does it help with making them easier to chew, but it also helps to distribute little bits of chocolatey goodness all throughout the ice cream without having to use so much of the ingredient.

    If you are using regular chocolate chips, and not sugar-free, they do sell mini chocolate chips at the store. Those are much easier on your teeth. But, I have yet to find mini sugar-free chocolate chips anywhere.

    So, just chop up the chips, or shave off part of a sugar-free chocolate bar and add it to your ice cream!

    You'll end up with an easy-to-eat ice cream with lots of little chocolate bits throughout!

    Caramel Banana Chocolate Chip Protein Ice Cream in a bowl

    Usually, when you are using a banana in a Ninja Creami recipe, there is no need to add additional thickeners/stabilizers. The banana not only adds flavor, but it helps dramatically with the texture of the ice cream too.

    If you want to use instant pudding to add flavor to a recipe that uses banana you can, but it's not necessary. Try using a flavor extract instead of the instant pudding. It will accomplish the same goal. You'll have great texture and additional flavor.

    Caramel Banana Chocolate Chip Protein Ice Cream in a bowl

    Tips for making Ninja Creami Caramel Banana Chocolate Chip Protein Ice Cream

    Can you taste the salt in the salted caramel protein shake?

    Maybe if you were to drink the shake on its own. But, when the protein shake is made into ice cream, the flavor becomes more mild. The salt flavor does not stand out.

    Can I use protein powder to make ice cream in the Ninja Creami?

    Yes! You can. However, you would need to drastically change the recipe if it's made using the shake. To use protein powder, you would need to eliminate the shake from the recipe and instead use protein powder, liquid (almond milk), and extra flavor through extra syrup, extract, or flavor oils.

    Why does my banana taste bitter?

    If your banana tastes bitter it's because it's not ripe enough. The longer you let a banana ripen, the sweeter it gets. When making ice cream, use ripe bananas.

    Why does my ice cream turn out like soft serve?

    Your freezer might not be cold enough. For the Ninja Creami, your freezer should be between 9F and -7F. Or, you may not be using the right ingredients. You need to use a stabilizer/thickener like instant pudding mix, guar gum, or banana chunks. Full list here. If you are leaving the ice cream out on the counter or microwaving it before processing, your ice cream will be softer. Also, adding too much liquid on a respin can cause a softer texture.

    Do I need to blend the ingredients before freezing for the Ninja Creami?

    It depends on what the mixture is made of. I started blending all of my mixtures in a small blender. You can use a small blender, high-speed blender, food processor, emmersion blender, or frother (depending on the ingredients).


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    Ingredients to make Ninja Creami Caramel Banana Chocolate Chip Protein Ice Cream:

    Caramel Banana Chocolate Chip Protein Ice Cream Ingredients

    Ingredient substitutions and tips for making Ninja Creami Caramel Banana Chocolate Chip Protein Ice Cream:


    The full ingredient list is found at the bottom of the post in the recipe card.
    Sugar and dairy substitution suggestions can be found here.

    Caramel Protein Shake- I used a Premier Protein salted caramel protein shake for this recipe. You can use any brand of caramel protein shake that you would like. Just make sure that you like the flavor before using the shake.

    Banana 
    - Use a fresh banana. Either ½ of a large banana or 1 small banana. You can use a frozen banana but you should thaw it first.

    Zero Sugar Chocolate Chips (Chopped)-
    You can use any type of chocolate chips or chocolate bar that you would like. Using another brand or flavor will impact the nutrition info for the recipe. Make sure to chop the chocolate up into small pieces.

    Sugar-Free Caramel Ice Cream Syrup
    - This is the ice cream syrup and not the drink flavoring syrups or thick caramel sauce.

    Optional
    Unsweetened Almond Milk- Any dairy or dairy substitute can be used. You may not need it. If the ice cream is dry and crumbly after processing, you'll need to add a tablespoon or two of liquid.


    Steps for making Ninja Creami Caramel Banana Chocolate Chip Protein Ice Cream:

    Prepare the mixture:

    Caramel Banana Chocolate Chip Protein Ice Cream Prep Instructions

    Steps for making Ninja Creami Caramel Banana Chocolate Chip Protein Ice Cream:

    Process the mixture:

    Caramel Banana Chocolate Chip Protein Ice Cream Process Instructions

    Directions for making Ninja Creami Caramel Banana Chocolate Chip Protein Ice Cream:

    1. Pour the caramel protein shake and banana into a small blender and blend together until all ingredients are completely combined. Pour the mixture into the Ninja Creami pint container.

    2. Freeze on a level surface for 24 hours. Your freezer should be between 9 and -7 degrees Fahrenheit. To avoid getting a bump on the top of the frozen mixture, freeze with the lid off of the container.

    3. After 24 hours, remove the pint container from the freezer.

    4. Place the pint container into the outer bowl of the Ninja Creami and then process on "LITE ICE CREAM."

    5. If the ice cream is dry or crumbly looking, pour in a tablespoon or two of unsweetened almond milk and then respin. You may have to repeat this process a couple of times.

    6. Pour the chopped-up chocolate chips down the center of the ice cream and then process on mix-ins.

    7. Remove the pint from the machine, drizzle with caramel ice cream topping and enjoy!


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    Caramel Banana Chocolate Chip Protein Ice Cream

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    Caramel Banana Chocolate Chip Protein Ice Cream

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    Prep Time: 5 minutes minutes
    Freeze Time: 1 day day
    Total Time: 1 day day 5 minutes minutes
    Servings: 1 Pint
    Calories: 325kcal
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    Equipment

    • 1 Ninja Creami
    • 1 Ninja Creami Pint Container
    • 1 Small Blender

    Original and Deluxe Ingredient Measurements

    Use the multiplier below to adjust quantities based on the machine that you own. 1X=Original 16 ounce 1.5X=Deluxe 24 ounces

    Ingredients
     

    Ice Cream Base

    • 11.5 Ounces (326 g) Caramel Protein Shake
    • 1 (1) Banana (Small)

    Mix-Ins

    • 1 Tablespoon (1 Tablespoon) Zero Sugar Chocolate Chips (Chopped)

    Optional

    • 1-2 Tablespoons (2 Tablespoons) Unsweetened Almond Milk
    • 1 Tablespoon Sugar-Free Caramel Ice Cream Syrup (Drizzle on Top)

    Instructions

    Make the Ice Cream Mixture

    • Pour the caramel protein shake and banana into a small blender and blend together until all ingredients are completely combined. Pour the mixture into the Ninja Creami pint container.
    • Freeze on a level surface for 24 hours. Your freezer should be between 9 and -7 degrees Fahrenheit. To avoid getting a bump on the top of the frozen mixture, freeze with the lid off of the container.

    Process the Ice Cream

    • After 24 hours, remove the pint container from the freezer.
    • Place the pint container into the outer bowl of the Ninja Creami and then process on "LITE ICE CREAM."
    • If the ice cream is dry or crumbly looking, pour in a tablespoon or two of unsweetened almond milk and then respin. You may have to repeat this process a couple of times.
    • Pour the chopped-up chocolate chips down the center of the ice cream and then process on mix-ins.
    • Remove the pint from the machine, drizzle with caramel ice cream topping and enjoy!

    Notes

    Can you taste the salt in the salted caramel protein shake?
    Maybe if you were to drink the shake on its own. But, when the protein shake is made into ice cream, the flavor becomes more mild. The salt flavor does not stand out.
    Can I use protein powder to make ice cream in the Ninja Creami?
    Yes! You can. However, you would need to drastically change the recipe if it's made using the shake. To use protein powder, you would need to eliminate the shake from the recipe and instead use protein powder, liquid (almond milk), and extra flavor through extra syrup, extract, or flavor oils.

    Nutrition

    Calories: 325kcal | Carbohydrates: 40g | Protein: 31g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Trans Fat: 3g | Cholesterol: 20mg | Sodium: 331mg | Potassium: 667mg | Fiber: 5g | Sugar: 15g | Vitamin A: 76IU | Vitamin C: 10mg | Calcium: 656mg | Iron: 4mg
    Weight Watchers Points: 9 Points Per Pint

    Nutrition information is provided as a courtesy and is an estimate only. Optional ingredients are not included in the nutrition information.

    Have you tried this recipe? Let us know how it turned out in a comment below!

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    Lauren

    Lauren Cardona

    Tasty Traveler #1

    Hi, I’m Lauren but you can call me Tasty Traveler #1!  
    I have always had a passion for food, cocktails, and travel.  It has become more pronounced over the last several years since I have had the opportunity to do so many of the things that I love. One of my favorite co...
    Read More

    Luis Cardona

    Luis Cardona

    Tasty Traveler #2

    Hi, I’m Luis! (I like to think of myself as Tasty Traveler #1 but Lauren says I’m Tasty Traveler #2!)
    I too have a love for food, travel, and all things in between! Over the past several years I have found more time to be adventurous with things that I eat, the plac...
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    Caramel Banana Chocolate Chip Protein Ice Cream
    Lauren

    Lauren Cardona

    Tasty Traveler #1

    Hi I’m Lauren but you can call me Tasty Traveler #1!  I have always had a passion for food, cocktails, and travel. It has become more pronounced over the last several years since I have had the opportunity to do so many of the things that I lo...
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