Check out our recipe for Ninja Foodi Taco Pasta!
Tacos, Tacos, Tacos!! We love tacos at our house almost as much as we love our pasta. I’ve seen a ton of recipes out there for various renditions of taco pasta. There are sooo many varieties!! While searching for the perfect recipe for taco pasta, I stumbled upon this version on tornadoughalli.com that sounded really great! So, I decided to give it a try! I adapted the recipe to fit our tastes and decided to try using jarred salsa instead of individual ingredients. The outcome was AWESOME!!
Usually when I make a dish, it’s something that I’ve had some version of before. In this case, this was my very first time trying taco pasta in any form. I will tell you, we were so pleasantly surprised by how great it was! The taco seasoning and salsa came together in this dish to create a taco flavoring that was not overpowering or spicy, but just right. If you would like a spicier version, you can up the spice in your seasoning and salsa…..or throw in some jalapenos. 🙂 This recipe is so versatile!
Tips for making Ninja Foodi Taco Pasta
Yes! You can. If you cook your taco meat ahead and freeze it for later, you can use pre-cooked and thawed taco meat. The premade, storebought version works as well. If using pre-cooked taco meat, there is no need to add Olive Oil or brown the meat as stated in the instructions. Instead, skip ahead to step 6 after you have added your taco meat to the pot.
Yes, you can. However, the flavor that the broth adds to the pasta is a nice addition. You can substitute any type of broth that you would like.
Absolutely! To double the recipe, double all of the ingredients except the beef broth. Instead of adding an additional 3 cups of beef broth, only add an additional 2.5 cups of beef broth. The pressure cooking time will not change when doubling the recipe.
You sure can. If you would prefer, you can use fresh tomatoes, onions, peppers, and any other vegetables that you might like, instead of using the jarred salsa. We chose to use the jarred salsa because it was quick, easy, and we didn’t need to buy extra vegetables that we didn’t have on hand. When using fresh vegetables, use the same measurement for the vegetables as for the salsa.
You can use any type of pasta that you would like! If you choose to use a different type of pasta than what the recipe calls for, adjust the pressure cooking time based on this simple calculation: Take the recommended cooking time on the box of pasta and divide by 2 and then subtract 2. So, if the recommended cooking time is 10 minutes, divide that by 2 to come up with 5 and then subtract 2. 5-2=3. Pressure cook for 3 minutes.
Looking for more recipes?
I’ve created a post with 75+ Ninja Creami recipes all in one place! Here’s the link to the BEST Ninja Creami Recipes!
I’ve also pulled together 100 of the BEST Ninja Foodi recipes! You’ll find Ninja Foodi recipes to make appetizers, side dishes, main courses, and even desserts! Here’s the link to 100 recipes!
Ingredient substitutions and tips for making Ninja Foodi Taco Pasta:
Olive Oil-Vegetable or canola oil can be used instead if you prefer.
Ground Beef- Very lean ground beef should be used for this recipe so that you don’t need to remove the excess fat. The lower the fat content, the better.
Taco Seasoning- Homemade or premade will work for this recipe. Use mild, medium, or hot based on your preference.
Salsa- Use your family’s favorite salsa. I used a chunky southwest salsa with corn and black beans.
Beef Broth- Water can be used, but the beef broth adds extra flavor.
Pasta- If you would prefer to use a different style of pasta, adjust the pressure cook time using this calculation: Take the recommended cook time that is on the box of pasta and divide that in half and then subtract 2. So, if the recommended cook time is 10 minutes, cut it in half (5 minutes) and then subtract 2 and you will come up with 3 minutes. Pressure cook for 3 minutes. Any pasta will cook al dente using this method.
Cheddar Cheese- You can substitute the cheddar cheese with your favorite type of cheese. I find that blends that have cheddar in them work the best for taco recipes. 🙂
Toppings-Add ins
Avocado
Sour Cream
Jalapenos
Fresh Cilantro
Lime
Directions for making Ninja Foodi Taco Pasta:
1.Turn Ninja Foodi on “saute” high for 15 minutes.
2.Once Ninja Foodi is hot, pour in Olive Oil.
3.Add in ground beef and saute until evenly browned. Break up the beef into small pieces as it’s browning. If you used a low-fat percentage ground beef, there is no need to remove excess fat. If you used a higher fat content ground beef, you will need to use a ladle to remove excess fat.
4.Add in taco seasoning and stir.
5.Turn off the saute function.
6.Add salsa and stir. Use a spatula to gently scrape the bottom of the pot to remove all brown bits from the pot.
7.Pour in pasta. DO NOT STIR!
8.Pour in beef broth. DO NOT STIR!
9.Close the pressure cooking lid, move the valve to the seal position, and pressure cook on high for 5 minutes.
10.When the timer beeps, quick-release pressure by moving the valve to the vent position and open the lid once all pressure has been released.
11.Add in cheese and stir. Reserve ½ cup of the cheese to garnish each serving with when serving.
12.Top with cheese, cilantro, sour cream, jalapenos, lime juice, and avocado if desired. Serve and enjoy!
Pin recipe for later!!
Ninja Foodi Taco Pasta
Rate this Recipe Print Recipe Pin RecipeEquipment
Ingredients
- 1 tablespoon Olive Oil
- 1 pound Ground Beef (Very lean- The lower the fat content, the better!)
- 3 tablespoons Taco Seasoning (or 1 ½, 1 ounce packets of taco seasoning. Use hot, mild, or original based on your preference.)
- 1½ cups Salsa (Use your family's favorite salsa. I used a chunky southwest salsa with corn and black beans.)
- 12 ounces Medium shell pasta
- 3 cups Beef broth
- 8 ounces Cheese (By weight-Any shredded cheese will work but I prefer to use Mexican or Taco blend cheese.)
Toppings-Add ins
- Avocado
- Sour Cream
- Jalapenos
- Fresh Cilantro
- Lime
Instructions
- Turn Ninja Foodi on "saute" high for 15 minutes.
- Once Ninja Foodi is hot, pour in Olive Oil.
- Add in ground beef and saute until evenly browned. Break up the beef into small pieces as it's browning. If you used a low fat percentage ground beef, there is no need to remove excess fat. If you used a higher fat content ground beef, you will need to use a ladle to remove excess fat.
- Add in taco seasoning and stir.
- Turn off the saute function.
- Add salsa and stir. Use a spatula to gently scrape the bottom of the pot to remove all brown bits from the pot.
- Pour in pasta. DO NOT STIR!
- Pour in beef broth. DO NOT STIR!
- Close pressure cooking lid, move valve to seal posisiton and pressure cook on high for 5 minutes.
- When the timer beeps, quick release pressure by moving the valve to the vent position and open the lid once all pressure has been released.
- Add in cheese and stir. Reserve ½ cup of the cheese to garnish each serving with when serving.
- Top with cheese, cilantro, sour cream, jalapenos, lime juice and avocado if desired. Serve and enjoy! Serve and enjoy!
Nutrition
Nutrition information is provided as a courtesy and is an estimate only.
Ninja Creami Pumpkin Pecan Ice Cream-Low Calorie
If you love pumpkin spice flavored things, you’ve got to try my recipe for making a low calorie treat in the Ninja Creami ice cream maker! Since the recipe doesn’t actually use pumpkin pie, the ingredients are easy to find year round (not just during the Fall season), which means you can have pumpkin pecan ice cream anytime you want to! This recipe comes in at 265 calories, 12 protein, 20 sugar, 77 carbs, and 27 net carbs (total carbs-allulose). See the recipe card at the bottom of the post for all nutrition facts. This pumpkin pie ice cream recipe…
Ninja Creami Espresso Sorbet-Low Calorie
Get ready to have the creamiest, smoothest, richest espresso sorbet with the best consistency ever! The Ninja Creami ice cream maker turns just 4 simple ingredients into a thick and creamy Espresso sorbet with only 2 calories in the ENTIRE pint! It’s even dairy-free! This recipe comes in at 2 calories, 67 carbs, and 0.0 net carbs (total carbs-allulose). See the recipe card at the bottom of the post for all nutrition facts. I made this recipe as an experiment and had low hopes that it would turn out anything but icy. Well, I was so wrong! When I processed…
Ninja Creami Peaches and Cream Protein Frozen Yogurt
Use fresh peaches to make protein packed frozen yogurt in the Ninja Creami ice cream maker. The Ninja Creami is a game changer and lets you take ingredients like peaches and turn them into a high protein frozen treat with a creamy texture and a whopping 39 grams of protein for the entire pint! This recipe comes in at 356 calories, 39 grams of protein, 29 grams of sugar, 11 WW points, 57 carbs, and 5 fat. See the recipe card at the bottom of the post for all nutrition facts. To help make your Ninja Creami treat creamy, you need…
Ninja Creami Butter Pecan Protein Ice Cream
Butter pecan ice cream is one of the most popular ice cream flavors found at an ice cream shop. It really is the perfect dessert! Traditionally, butter pecan ice cream is a bit higher in fat and calories than some would like. But, don’t worry about that! With the Ninja Creami machine you can turn just about anything into ice cream! To help reduce the calories and fat content, while increasing the protein, this recipe uses unflavored protein powder. This recipe comes in at 345 calories, 27 grams of protein, 8 grams of sugar, 9 WW points, 64 carbs, and 19…
Ninja Creami Pistachio Protein Ice Cream
Pistachio ice cream has become very popular over the last several years and it’s really easy to make it at home with the Ninja Creami ice cream maker. To make homemade pistachio ice cream I’ve used instant pudding mix and almond extract to achieve the pistachio flavor for the ice cream. This recipe comes in at 323 calories, 33 grams of protein, 6 grams of sugar, 8 WW points, 22 carbs, and 11 fat. See the recipe card at the bottom of the post for all nutrition facts. Adding protein to your ice cream isn’t hard. But, it can be…
Ninja Creami Peaches and Cream Oatmeal Frozen Yogurt
Did you know that you can use the Ninja Creami machine to make breakfast? Well, you can! I’ll show you how to turn simple ingredients like oatmeal and yogurt into the best, creamy, delicious breakfast sweet treat using your Ninja Creami ice cream maker! Yes…you read that right…it’s ice cream made out of yogurt and oatmeal! Usually when you think of making traditional ice cream, you don’t think of making breakfast ice cream. But, why not? Using oatmeal and yogurt in the recipe is a healthier alternative to regular ice cream made with a lot of cream and sugar. The…
Ninja Creami Strawberry Cheesecake Ice Cream
Ninja Creami Strawberry Cheesecake ice cream combines all of the things that we love about cheesecake with creamy and delicious ice cream. I’ll show you how to make homemade ice cream that tastes like strawberry cheesecake using instant pudding powder and your Ninja Creami. The Ninja Creami ice cream maker does a great job of creating super smooth and creamy ice creams out of just about anything! There’s a couple of different ways you can create Ninja Creami cheesecake ice cream. One is by adding cottage cheese (don’t worry, it doesn’t taste like or have the texture of cottage cheese)….
Ninja Foodi Possible Cooker Pro Spaghetti
Making spaghetti in the Ninja Foodi Possible Cooker Pro couldn’t be easier! And…you can make everything all in one pot! I’ll show you how to make delicious, super easy to make, one pot spaghetti (or any long pasta) using the Ninja Foodi Possible Cooker Pro. It only uses 3 ingredients!! Making spaghetti isn’t hard. It’s even easier to make if you use jarred sauce. That’s right…I used jarred spaghetti sauce for this recipe. You can take the extra steps to make your own sauce if you would like. This is more of a guide on how to use the Possible…
Ninja Creami Chocolate Chip Cookie Dough Protein Ice Cream
Cookie dough ice cream is one of my favorite ice cream treats. There’s just something so satisfying about biting into a creamy ice cream that has chewy bits of cookie dough in it. I’ll show you how to make the perfect Ninja Creami Cookie Dough Protein ice cream using no bake cookies! You’ll never believe that a whole pint has 34 grams of protein and only 402 calories! This recipe comes in at 402 calories, 34 grams of protein, 21 grams of sugar, 13 WW points, 61 carbs, and 14 fat. See the recipe card at the bottom of the…
Ninja Foodi Possible Cooker Pro Steamed Artichokes
Artichokes are one of my all-time favorite foods. I eat them all the time and have come to crave them. I don’t know if it’s the artichoke or the butter that I like the most, but I have to have them at least a couple of times a month. I love artichokes so much that it’s even part of the blogs logo! In this post I’ll show you how to skip the large pot on the stovetop and to use the Ninja Foodi Possible Cooker Pro to steam artichokes. Making artichokes is not hard. It actually couldn’t be any easier….
Ninja Foodi Possible Cooker Pro Steamed Crab Legs
Making crab legs at home is so easy, and it’s a lot less expensive than ordering crab legs at a fancy restaurant. I’ll show you how to make super flavorful, great tasting crab legs using the steam function on your Ninja Foodi Possible Cooker in about 15 minutes. Crab legs are one of my all time favorite things to eat. I keep extra in the freezer so that I can make them anytime I want. Since I first started cooking crab legs at home several years ago, I don’t think I’ve ordered them at a restaurant since. They are incredibly…
Ninja Creami Cherry Pie Ice Cream
Make cherry pie ice cream using the Ninja Creami machine! I’ll show you how to make perfectly creamy cherry pie ice cream using mini cherry pies and cherry pie filling. The recipe works in the Breeze, Original, and the Ninja Creami Deluxe (see details in the recipe card). For this recipe, I didn’t use any pudding mix or heavy whipping cream and I still achieved a creamy texture. The trick to this recipe is to use actual pie and pie filling. I used mini pies but you could just as easily use a very small slice of leftover cherry pie….
Ninja Foodi Possible Cooker Pro Corned Beef and Cabbage
Corned beef and cabbage can be the best meal ever…if the meat is cooked properly. It’s a little tricky to make perfectly tender and juicy corned beef and cabbage but I’ll show you an easy way to perfectly cook it every time using the Ninja Foodi Possible Cooker Pro or your favorite Crock Pot. I love corned beef and cabbage so much! But, if it’s not cooked just right, the texture can be very tough and ruins the entire meal. I like my corned beef so tender that it basically falls apart with only a fork. There are many different…
Ninja Creami Key Lime Pie Protein Frozen Yogurt
You can make frozen yogurt in the Ninja Creami ice cream maker that tastes just like key lime pie…with added protein! I’ll show you how to make super thick and creamy high protein key lime pie frozen yogurt that tastes like pie instead of tasting like chalky protein powder. Seriously, you’d never know this recipe was made with protein powder. I absolutely love everything that is either lemon or lime flavored and key lime pie is one of my favorite desserts. For my key lime pie Ninja Creami frozen yogurt recipe I added in some key lime pie flavored yogurt…
Ninja Foodi Possible Cooker Pro Chicken and Veggies
Who doesn’t love a one pot meal? You can make chicken breasts, carrots, potatoes, and green beans all in one pot using your Ninja Foodi Possible Cooker Pro or your Crockpot. I’ll show you how to make juicy chicken breasts and perfectly cooked veggies all at the same time. For this recipe I made boneless skinless chicken breasts along with red potatoes, carrots, and green beans. This meal is almost a “set it and forget it” meal. The green beans don’t take quite as long to cook as the other veggies so they need to be added in closer to…
17+BEST Ninja Creami Pudding Recipes
Check out 17+ of the BEST Ninja Creami Pudding Recipes! Whether you are just getting started with the Ninja Creami ice cream maker or consider yourself a pro at creating recipes for your Ninja Creami creations, I’ve got the perfect Ninja Creami Pudding recipes for you, all in one place! I’ve included pudding recipes that are full fat and sugar as well as several Ninja Creami protein ice cream recipes. I’ve got an easy to make base recipe that you can start out with but have also included delicious recipes for making mint chocolate ice cream, lemon gelato, banana pudding…
Ninja Foodi Possible Cooker Pro BBQ Chicken Sandwiches
Make bbq chicken sandwiches using the slow cook function in your Ninja Foodi Possible Cooker Pro or Crockpot. Slow cooking chicken thighs makes them moist and so tender that you can shred them with a fork. With just a few ingredients, you can make your own bbq chicken sandwiches at home! Shredded chicken makes great sandwiches and it’s pretty easy to do with the help of your favorite slow cooker. For this chicken recipe I used boneless skinless chicken thighs, shredded them after slow cooking, added bbq sauce, and then topped the chicken with Cole slaw. Everything came together beautifully!…
Ninja Foodi Possible Cooker Temperature Test
The Ninja Foodi Possible Cooker Pro has many features including braise, slow cook high and low, proof, steam, keep warm, steam, sear/sauté, sous vide, and bake. All of these functions can be found on other multi-function appliances but the question is, do these functions work the same in all machines. I spent several days testing the temperature of the functions in the Ninja Foodi Possible Cooker Pro and have compared them to the temperatures of some of the same functions in my Crockpot. One of the most commonly asked questions about the Ninja Foodi Possible Cooker Pro is how does…
Ninja Foodi Possible Cooker Pro Fried Potatoes with Onions
Fried potatoes with onions is the perfect side dish. It’s fairly quick and easy to make and goes well with just about any main course. I’ve included instructions on how to make fried potatoes and onions using a Ninja Foodi PossibleCooker Pro and the traditional stovetop method. Fried potatoes and onions is one of my all-time favorite side dishes. I make these several times a month and we just love them! I almost always serve them when I make chicken fried steak for dinner but they would be great for breakfast served alongside bacon and eggs or with a veggie…
Ninja Creami Dole Whip
Check out my recipe for making Ninja Creami Dole Whip! I’ll show you how to make the perfect Dole Whip using your Ninja Creami. The texture is AMAZING, and the flavor is pretty great too! Dole Whip is VERY popular right now! You can find Dole Whip at huge amusement parks, pineapple plantations, and now it’s even available as a soft serve mix and premade frozen treat online and at some grocery stores. You can make a very simple and delicious version in the Ninja Creami using just canned pineapple, but the texture isn’t quite the same as real Dole…
Ninja Creami Blueberry Ice Cream
Check out my recipe for making Ninja Creami Blueberry Ice Cream! I’ll show you how to make the thickest, creamiest, and most flavorful blueberry ice cream in your Ninja Creami. There’s a couple of extra steps that go into making it, but it’s definitely worth it! You can make blueberry ice cream with just a few ingredients, but it’s what you do with those ingredients that makes a huge difference when it comes to flavor and texture. I have found that making a blueberry sauce and adding it to the ice cream base provides 100 times more flavor than adding…
Leave a Reply