The Tasty Travelers

menu icon
search icon
NINJA CREAMI RECIPE BOOKS! 📖 →

Ninja Creami Maple Bacon Protein Ice Cream

5 from 1 vote
Lauren Picture for Posts
Updated: by · This post may contain affiliate links ·
Print Recipe
Google See more recipes from The Tasty Travelers on Google!
Add as a Preferred Source

Sharing is caring...share this recipe and save it for later!

Bacon makes everything better! That goes for Ninja Creami ice cream too! If you love bacon as much as I do, you have to try my recipe for making Maple Bacon ice cream in the Ninja Creami ice cream maker! It’s sweet, it’s savory, it has a creamy texture, and it even has extra protein added in.

This recipe comes in at 641 calories, 35 grams of protein, 61 grams of sugar, 21 grams of fat, 94 carbs, 82 net carbs (total carbs-allulose) for the ENTIRE pint. See the recipe card at the bottom of the post for all nutrition facts.

Ninja Creami

This recipe was made using the Ninja™ Creami

Ninja Creami maple bacon protein ice cream combines the sweet flavor of maple with the savory flavor of bacon, all in one delicious ice cream! The ice cream base is maple flavored with just a hint of bacon flavor. Mix-in bacon and chocolate and you have the perfect combination of savory and sweet with just the right amount of crunch.

Ninja Creami Maple Bacon Protein Ice Cream from above

The easiest way to describe the flavor of Ninja Creami maple bacon ice cream is to say it tastes a bit like chocolate covered candied bacon…in ice cream. Yea…that’s sounds pretty good, right!?

Ninja Creami Maple Bacon Protein Ice Cream close up in white bowl

For this recipe I used maple bacon flavoring along with maple syrup, cooked bacon, and chocolate chips. If you can’t find the maple bacon flavoring, you can you maple flavoring and add in a little extra bacon. I would not recommend adding the bacon to the base recipe as I think the texture would be a bit off after processing.

Ninja Creami Maple Bacon Protein Ice Cream close up in white bowl

Tips for making Ninja Creami Maple Bacon Protein Ice Cream:

Can precooked bacon or bacon bits be used in this recipe instead of freshly cooked bacon?

Sure. You can use whatever kind of bacon you want. You could even use turkey bacon. As long as you like the flavor and the texture of the bacon or bacon bits before adding it to the ice cream, it should work!

Compared to other recipes, this one is much higher in calories and sugar. Why?

Well, the name says it all. Bacon and maple syrup are high in calories and sugar. To reduce the sugar and calories in this recipe, reduce the amounts of both and look for low sugar maple syrup.

Do you have to use maple syrup or can you use pancake syrup?

You can technically use either maple syrup or pancake syrup for this recipe. However, I’d probably stick with maple syrup if you have it. Pancake syrup is quite sugary and sweet, and doesn’t have the same flavor as maple syrup.

What do you do with the leftovers?

Since there are mix-ins, it’s not recommended to process the leftovers in the Ninja Creami. When you have mix-ins and process the leftovers, the mix-ins get ground up and mixed in with the ice cream base and can negatively effect the texture. Instead, thaw the leftovers on the counter for a few minutes until they are soft enough to scoop.

Do you need to microwave the ice cream before processing it in the Ninja Creami?

No, and I personally wouldn’t recommend doing so. The Ninja Creami is made to process frozen solid mixtures (using the correct ingredients) into thick and creamy ice cream that is the perfect texture. If you thaw the ice cream before processing, you are no longer processing a frozen solid mixture. It is possible that this can damage the machine (no longer frozen enough to hold the ice cream in the little feet that are in the bottom of the container and it can spin inside the container) and it will likely be more like soft serve.

Looking for more Ninja Creami Protein Ice Cream Recipes?

Ingredient substitutions for Ninja Creami Maple Bacon Protein Ice Cream:

The full ingredient list is at the bottom of this post in the recipe card.

Ninja Creami Maple Bacon Protein Ice Cream ingredients

Protein Powder- Unflavored whey protein powder is my go-to protein powder because it is so versatile. If you prefer, you can use a flavored protein powder, but to keep in line with the flavor profile of this recipe, I'd go with vanilla.

Sweetener- I like to use granular allulose because it does not have a fake sugar taste and is a 1:1 ratio to sugar. You can use your favorite sugar substitute like monk fruit, stevia, Splenda, or even honey.

Maple Syrup- I recommend using real maple syrup but if you don't have any, you can use pancake syrup instead. Pancake syrup is sweeter and does not have quite the same flavor, but it will work if you don't have maple syrup.

Maple Bacon Extract-Maple bacon extract can be found at some grocery stores and craft stores. However, it is a bit more difficult to find compared to other flavors. If you can't find maple bacon extract, you can use maple extract instead.

Guar Gum–If you don't have guar gum, you can use xanthan gum or a couple tablespoons of cottage cheese or yogurt.

Bacon-Freshly cooked and chopped bacon is recommended. If you prefer, you can use precooked bacon or bacon bits but I would not recommend the bacon bits that are not actually cooked bacon.

Chocolate Chips-Chocolate chips, chocolate bars, or even magic shell can be used. If you are using chocolate chips or chocolate bars, be sure to chop them up so that they are easier to chew once added to the ice cream. If you are using magic shell, drizzle down the well in the processed ice cream, wait a minute or so for it to harden, and then process on mix-ins. ***Magic shell will make tiny flakes of chocolate throughout the ice cream instead of small chunks.

Unsweetened Almond Milk– To try and keep the calories as low as possible (the maple syrup and bacon add quite a few calories to the recipe already), I used almond milk. If you are not counting calories, you can use whole milk, half and half, 2% milk, 1% milk, or another dairy-free option like oat milk or coconut milk.

Directions for making Ninja Creami Maple Bacon Protein Ice Cream:

Directions for Making the Ice Cream Mixture

  1. Pour the almond milk, protein powder, sugar substitute, maple syrup, maple bacon extract, and guar gum into a small blender and blend until all ingredients are well combined. Pour the mixture into a Ninja Creami pint container.
  2. Freeze on a level surface for 24 hours. Your freezer should be between 9 and -7 degrees Fahrenheit. To avoid getting a bump on the top of the frozen mixture, freeze with the lid off of the container.
Ninja Creami Maple Bacon Protein Ice Cream make the ice cream base

Directions for Processing the Ice Cream Mixture

  1. After 24 hours, remove the pint container from the freezer.
  2. Place the pint container into the outer bowl of the Ninja Creami and then process on “LITE ICE CREAM.”
  3. If the ice cream is dry or crumbly looking (like sand), pour in a tablespoon or two of unsweetened almond milk and then re-spin. If the ice cream looks like little balls of ice cream, respin without adding liquid. You may have to repeat this process a couple of times.
  4. Dig a well down the center of the ice cream and pour in the chopped pieces of bacon and chocolate chips. Process on mix-ins. Drizzle with maple syrup on the top.
  5. Remove the pint from the machine and enjoy!
Ninja Creami Maple Bacon Protein Ice Cream process

Pin Ninja Creami Maple Bacon Protein Ice Cream to Pinterest

Ninja Creami Maple Bacon Protein Ice Cream pinterest

Recipe

Maple Bacon Protein Ice Cream Featured Image

Ninja Creami Maple Bacon Protein Ice Cream

5 from 1 vote
Servings: 1 Pint
Calories: 641.48kcal
Prep Time: 5 minutes
Freeze Time: 1 day
Total Time: 1 day 5 minutes
Pin Recipe Print Recipe
Join our Facebook GroupCheck out The Ninja Creami Community!
Ninja Creami Books
CLICK HERE TO SEE THE BOOKS!

Equipment

Add Food Grade Vegetable Glycerin To Make Leftover Ice Cream Scoopable Right Out of the Freezer

Per 16 ounce pint: *Add 1 Teaspoon to full fat/full sugar bases *Add 1.5 teaspoon to high protein bases *Add 2 teaspoons to low sugar/low fat lite bases. Freeze and process per the recipe. Take the leftovers out of the freezer and scoop without having to reprocess. ***This is a guideline and adjustments may be needed based on your recipe.

(Click here) This is the food grade vegetable glycerin that I experimented with.

Original, Breeze, Swirl, and Deluxe Ingredient Measurements

Use the multiplier below to adjust quantities based on the machine that you own. ***If you have the Original, Breeze, or Swirl machine, which use 16 ounce containers, choose the 1X option. ***If you have the Deluxe or XL machine, which use 24 ounce containers, choose the 1.5X option.

Ingredients
 

Ice Cream Base

Mix-Ins

Optional

Instructions

Make the Ice Cream Mixture

  • Pour the almond milk, protein powder, sugar substitute, maple syrup, maple bacon extract, and guar gum into a small blender and blend until all ingredients are well combined. Pour the mixture into a Ninja Creami pint container.
  • Freeze on a level surface for 24 hours. Your freezer should be between 9 and -7 degrees Fahrenheit. To avoid getting a bump on the top of the frozen mixture, freeze with the lid off of the container.

Process the Ice Cream

  • After 24 hours, remove the pint container from the freezer.
  • Place the pint container into the outer bowl of the Ninja Creami and then process on "LITE ICE CREAM."
  • If the ice cream is dry or crumbly looking (like sand), pour in a tablespoon or two of unsweetened almond milk and then re-spin. If the ice cream looks like little balls of ice cream, respin without adding liquid. You may have to repeat this process a couple of times.
  • Dig a well down the center of the ice cream and pour in the chopped pieces of bacon and chocolate chips. Process on mix-ins. Drizzle with maple syrup on the top.
  • Remove the pint from the machine and enjoy!

Notes

Can precooked bacon or bacon bits be used in this recipe instead of freshly cooked bacon?
Sure. You can use whatever kind of bacon you want. You could even use turkey bacon. As long as you like the flavor and the texture of the bacon or bacon bits before adding it to the ice cream, it should work!
Compared to other recipes, this one is much higher in calories and sugar. Why?
Well, the name says it all. Bacon and maple syrup are high in calories and sugar. To reduce the sugar and calories in this recipe, reduce the amounts of both and look for low sugar maple syrup.

Nutrition

Calories: 641.48kcal | Carbohydrates: 93.57g | Protein: 34.83g | Net Carbs (Total Carbs-Allulose Carbs): 81.57g | Fat: 20.67g | Saturated Fat: 4.39g | Polyunsaturated Fat: 2.36g | Monounsaturated Fat: 6.88g | Trans Fat: 3.04g | Cholesterol: 107.97mg | Sodium: 722.3mg | Potassium: 833.47mg | Fiber: 1.59g | Sugar: 61g | Vitamin A: 185.45IU | Calcium: 795.61mg | Iron: 2.29mg

Nutrition information is provided as a courtesy and is an estimate only. Optional ingredients are not included in the nutrition information.

Recipes that use allulose:

Allulose is a low calorie sweetener that your body doesn't fully digest, so it provides only 0.4 calories per gram instead of 4. That's why the calorie total doesn't match what you'd expect from the carb count. Calories from allulose are calculated based on metabolized carbohydrates. Allulose contributes fewer calories than standard carbohydrates.

Have you tried this recipe? Let us know how it turned out in a comment below!

Leave a comment and rate this recipe!

Keep scrolling to see my newest recipes!

  • Fall Ninja Creami Recipes with Pumpkin, Apple, Maple, and More

    Fall flavors work really well in the Ninja Creami! Pumpkin, apple, cinnamon, caramel, maple, cranberry, and pecans all show up here in different ways, with everything from rich ice cream and gelato to protein ice creams, lower-calorie options, and fruit sorbets. There are plenty of familiar fall flavors, along with a few combinations that are a little more unexpected. Jump to: What makes these fall Ninja Creami recipes different? How to process a Ninja Creami base Fall mix-in ideas for these flavors Top Tips Ninja Creami Pumpkin Pie Gelato Ninja Creami Apple Cobbler Ice Cream Ninja Creami Caramel Apple Sorbet-Low […]

  • Ninja Creami Low Calorie Cherry Almond Ice Cream

    Cherry and almond go really well together. You see the combination a lot in things like biscotti, cherry almond bark, and tarts because the nutty flavor of almond pairs so nicely with the sweet-tart cherry. This Ninja Creami ice cream brings that same flavor combo together in a low calorie frozen treat. This recipe comes in at 271 calories, 8 grams of protein, 12 grams of sugar, 14 grams of fat, 70 carbs, and 22 net carbs (total carbs minus allulose carbs) for the ENTIRE pint. Jump to: Tips for making Ninja Creami Low Calorie Cherry Almond Ice Cream Looking […]

  • Ninja Creami Peanut Butter Ice Cream Recipes

    Peanut butter is one of the flavors I return to most for the Ninja Creami, and this list rounds up every version I have made so far. A few keep it simple with banana or protein powder added in, others layer on chocolate, and one swaps in a dairy free base entirely. Jump to: Why Peanut Butter Works So Well in the Ninja Creami How I Keep the Peanut Butter Flavor Consistent Throughout Mix-In Ideas Beyond What’s Already in This List Top Tips Ninja Creami Chocolate Peanut Butter Banana Ice Cream Ninja Creami Vegan Peanut Butter Gelato Ninja Creami Chocolate […]

  • Ninja Creami Low Calorie Marshmallow Ice Cream

    This Ninja Creami low calorie marshmallow ice cream tastes just like a big fluffy marshmallow in ice cream form. It’s rich, creamy, and has little pieces of marshmallow fluff throughout every bite. And the best part… it’s low calorie and low sugar so you can pretty much eat as much as you want! This recipe comes in at 270 calories, 9 grams of protein, 13 grams of sugar, 17 grams of fat, 64 carbs, and 16 net carbs (total carbs minus allulose carbs) for the ENTIRE pint. Jump to: Tips for making Ninja Creami Low Calorie Marshmallow Ice Cream Looking […]

  • Ninja Creami COFFEE Recipes

    Coffee works really well in the Ninja Creami, but there are a few different ways to add the coffee flavor depending on the recipe. Most of my coffee ice cream recipes use instant espresso powder because it adds a lot of coffee flavor without adding extra liquid, but the Coffee Smoothie Bowl actually uses brewed coffee. This roundup has everything from coffee and mocha protein ice creams to a low-calorie espresso sorbet and a thick coffee smoothie bowl. Jump to: What Kind of Coffee Works Best for Ninja Creami Recipes? How to Make a Coffee Base for the Ninja Creami […]

  • Ninja Creami Low Calorie Chocolate Hazelnut Ice Cream (Tastes like Nutella!)

    Nutella has SO much flavor, but it’s not exactly something you can eat a big bowl of without thinking twice. This Ninja Creami chocolate hazelnut ice cream gives you that same chocolate hazelnut flavor, and it’s low calorie and easy to make. I promise you won’t be missing the real jar of Nutella one bit. This recipe comes in at 263 calories, 12 grams of protein, 18 grams of sugar, 7 grams of fat, 83 carbs, and 35 net carbs (total carbs minus allulose) for the ENTIRE pint. Jump to: Tips for making Ninja Creami Low Calorie Chocolate Hazelnut Ice […]

  • Ninja Creami Banana Recipes

    Ninja Creami Low Calorie Tropical Triple Layered Sorbet This one is a little different because the banana, mango, and dragon fruit stay in separate layers instead of being blended together before freezing. It’s only three ingredients, and when you scoop it you get all three tropical fruit flavors together. GO TO RECIPE Photo credit: The Tasty Travelers Ninja Creami Dole Whip This Dole Whip combines pineapple, banana, coconut milk, lime juice, and a little powdered sugar. The banana helps make it thick and creamy, and you can definitely taste some banana along with the pineapple and coconut flavors. GO TO […]

  • Ninja Creami Low Calorie Tropical Triple Layered Sorbet

    This Ninja Creami low-calorie tropical triple-layered sorbet is one of the most fun recipes I’ve made in the Ninja Creami. It has THREE different tropical fruit layers (banana, mango, and dragon fruit) that come together to look just like a sunrise or sunset. It’s beautiful, easy, and only 3 ingredients. This recipe comes in at 261 calories, 3 grams of protein, 47 grams of sugar, 1 gram of fat, and 64 carbs for the ENTIRE pint. Jump to: Tips for making Ninja Creami Low Calorie Tropical Triple Layered Sorbet Looking for more Ninja Creami Low Calorie Recipes? Ingredient tips and […]

  • Ninja Creami Blueberry Recipes

    Blueberries work really well in the Ninja Creami because there are so many different ways to use them. Some of these recipes use fresh blueberries, some cook them down first for a stronger blueberry flavor, and others use them as a mix-in. I’ve got everything from regular blueberry ice cream and frozen yogurt to protein ice cream, sorbet, and a few more unique flavor combinations. Jump to: Top Tips Ninja Creami Blueberries and Sweet Cream Ice Cream Ninja Creami Blueberry and Vanilla Bean Frozen Yogurt Ninja Creami Blueberry Coconut Frozen Yogurt Ninja Creami Blueberry Ice Cream Ninja Creami Blueberry Pie […]

  • How to Clean the Ninja Creami Spindle

    Cleaning the spindle on your Ninja Creami is simpler than most people expect. Most of it takes care of itself. You only need to clean the inch that sticks out at the bottom. Here’s what you actually need to clean and how to do it. Does the Ninja Creami spindle need to be cleaned? Only the very tip does. Most of the spindle is self-cleaning, and you do not need to touch it. The only part that needs to be cleaned after each use is the small metal tip at the bottom, the inch that sticks out and makes contact […]

  • Ninja Creami Low Calorie Chocolate Frozen Yogurt

    This Ninja Creami low-calorie chocolate frozen yogurt is rich, creamy, and tastes like a real chocolate dessert. With just 4 simple ingredients, it comes together so easily and satisfies any chocolate craving without making you feel like you’re missing out. This recipe comes in at 257 calories, 30 grams of protein, 6 grams of sugar, 5 grams of fat, 88 carbs, and 24 net carbs (total carbs minus allulose carbs) for the ENTIRE pint. Jump to: Tips for making Ninja Creami Low Calorie Chocolate Frozen Yogurt Looking for more Ninja Creami Low Calorie Recipes? Ingredient tips and substitutions Directions for […]

  • Strawberry Ninja Creami Recipes

    There are so many different ways to use strawberries in the Ninja Creami! This roundup has everything from classic Strawberry Ice Cream and Strawberry Frozen Yogurt to protein ice creams, cheesecake flavors, and combinations like strawberry banana, strawberry coconut, and even strawberry basil with goat cheese. If you like strawberry, there are plenty of options to choose from! Jump to: Top Tips Ninja Creami Chocolate Covered Strawberry Protein Ice Cream Ninja Creami Low Calorie Strawberry Whip Ninja Creami Strawberry Basil Goat Cheese Protein Ice Cream Ninja Creami Strawberry Cheesecake Ice Cream Ninja Creami Strawberry Coco-Nut Protein Ice Cream Ninja Creami […]

  • How to Add Big Flavor Without Extra Sugar to Ninja Creami Ice Cream

    If you want big flavor in your Ninja Creami ice cream without adding a lot of sugar or calories, skinny syrups are one of the easiest ways to do it. They mix right into your base before freezing and give you tons of flavor options without adding sugar. What are skinny syrups? Skinny syrups are flavored syrups that have zero calories and zero sugar. They get their sweetness from sugar substitutes instead of regular sugar, which means you get the flavor and sweetness without the calories or the sugar content. They were originally designed to flavor coffee and drinks, but […]

  • Ninja Creami Watermelon Basil Frosé

    Frosé season is here, and this Ninja Creami watermelon basil frosé is the only recipe you need. Just 3 ingredients (fresh watermelon, rosé, and basil) come together to make the perfect wine slushy. It’s refreshing, easy, and tastes like summer in a glass. Jump to: Tips for making Ninja Creami Watermelon Basil Frosé Looking for more Ninja Creami Ice Cream Recipes? Ingredient tips and substitutions Directions for Making the Ice Cream Mixture Directions for Processing the Ice Cream Mixture Save for Later on Pinterest! Recipe Comments Frosé has been so trendy the past few years, and for good reason. It’s […]

  • Chocolate Ninja Creami Recipes For Ice Cream, Protein, and More

    Chocolate is one of my favorite flavors to work with in the Ninja Creami, since it holds up well no matter what direction you take it, whether that’s a rich protein base, a low-calorie sorbet, or something built around pudding instead of custard. It never gets old finding a new way to make it work Jump to: Top Tips Ninja Creami Chocolate Peanut Butter Banana Ice Cream Ninja Creami Chocolate Lovers Ice Cream Ninja Creami Chocolate Sorbet-Low Calorie Ninja Creami Jamoca Almond Fudge Protein Ice Cream Ninja Creami Chocolate Protein Ice Cream Ninja Creami Frozen Hot Chocolate Ice Cream Ninja […]

  • Use Magic Shell Instead of Chocolate Chips as a Ninja Creami Mix-In

    If you’ve been adding chocolate chips to your Ninja Creami ice cream as a mix-in and ending up with little frozen rocks in your ice cream, there’s a better way. Magic Shell is the easiest way to get little chocolate bits throughout your ice cream…without hurting your teeth. Here’s why it works so much better and how to use it. Why are chocolate chips a problem in Ninja Creami ice cream? Chocolate chips freeze hard. Really hard. When you add them to the ice cream, they turn into hard little solid chunks that are really hard to chew. In frozen […]

  • Ninja Creami Lemon Ice Cream

    If you love lemon desserts, you’re going to love this Ninja Creami lemon ice cream. It’s bright, refreshing, and has the most perfect balance of sweet and tart from real lemon juice, lemon zest, and lemon extract. This is the kind of ice cream that’s perfect for a hot summer day…or any day! Jump to: Tips for making Ninja Creami Lemon Ice Cream Looking for more Ninja Creami Ice Cream Recipes? Ingredient tips and substitutions Directions for Making the Ice Cream Mixture Directions for Processing the Ice Cream Mixture Save for Later on Pinterest! Recipe Comments Lemon ice cream is […]

  • Ninja Creami Recipes With 3 Ingredients or Less

    I like keeping a few Ninja Creami recipes in my back pocket that don’t need a long grocery list, and this collection is exactly that. Sometimes the simplest base ends up being the one I make the most. Jump to: Top Tips Ninja Creami Pineapple Sorbet Ninja Creami Strawberry Frozen Yogurt Ninja Creami Italian Ice Ninja Creami Peaches and Cream Ice Cream Ninja Creami Frozen Yogurt Ninja Creami Banana Chocolate Chip Lite Ice Cream Ninja Creami Peach Sorbet Ninja Creami Mango Sorbet Ninja Creami Watermelon Sorbet Comments Four of the nine recipes here are straightforward fruit sorbets, including Pineapple Sorbet, […]

More Ninja Creami Recipes

5 from 1 vote (1 rating without comment)