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I like keeping a few Ninja Creami recipes in my back pocket that don’t need a long grocery list, and this collection is exactly that. Sometimes the simplest base ends up being the one I make the most.
Jump to:
- Top Tips
- Ninja Creami Pineapple Sorbet
- Ninja Creami Strawberry Frozen Yogurt
- Ninja Creami Italian Ice
- Ninja Creami Peaches and Cream Ice Cream
- Ninja Creami Frozen Yogurt
- Ninja Creami Banana Chocolate Chip Lite Ice Cream
- Ninja Creami Peach Sorbet
- Ninja Creami Mango Sorbet
- Ninja Creami Watermelon Sorbet
- Comments
Four of the nine recipes here are straightforward fruit sorbets, including Pineapple Sorbet, Peach Sorbet, and Mango Sorbet, each built around a single frozen fruit and nothing more. A fourth sorbet rounds out the group with the same simple approach, proving that a short ingredient list doesn’t mean short on flavor.
Strawberry Frozen Yogurt and the plain Frozen Yogurt recipe both use the same base technique, just with or without fruit mixed in before processing, and Peaches and Cream Ice Cream takes a similar approach but swaps in a creamier base for a richer result. Banana Chocolate Chip Lite Ice Cream keeps things light while still adding texture from the chocolate chips, and Italian Ice brings a completely different, icier texture to the mix.
Top Tips
- Freeze the container flat. Freeze the container on a level shelf in the freezer so the base spins evenly instead of trying to process on an angle.
- Give it the full freeze time. Most recipes need a full 24 hours in the freezer, and pulling it out early can mess with the texture of the ice cream. It may look frozen, but it needs to be completely frozen solid throughout.
- Re-spin if it looks crumbly. If the mixture looks dry or sandy after the first spin, add a splash of liquid and run it again for a smoother texture.
Ninja Creami Pineapple Sorbet
Pineapple sorbet is one of the easiest things you can make in the Ninja Creami. You get lots of pineapple flavor without needing a long ingredient list, and it makes a really refreshing frozen treat.
Photo credit: The Tasty Travelers
Ninja Creami Strawberry Frozen Yogurt
Strawberry frozen yogurt is a great option when you want something fruity and creamy without a bunch of ingredients. The strawberries add plenty of flavor, while the yogurt gives it that little bit of tang you expect from frozen yogurt.
Photo credit: The Tasty Travelers
Ninja Creami Italian Ice
Italian ice is such a simple frozen treat, and you only need a few ingredients to make it in the Ninja Creami. It’s cold, fruity, and refreshing without being as creamy or heavy as ice cream.
Photo credit: The Tasty Travelers
Ninja Creami Peaches and Cream Ice Cream
Peaches and cream is a classic combination and it works really well in the Ninja Creami. You get plenty of peach flavor along with a creamy ice cream base, and you only need a few ingredients to make it.
Photo credit: The Tasty Travelers
Ninja Creami Frozen Yogurt
Sometimes you don’t need a complicated recipe. This basic frozen yogurt only uses a few ingredients and gives you that creamy texture and slightly tangy flavor that makes frozen yogurt different from regular ice cream.
Photo credit: The Tasty Travelers
Ninja Creami Banana Chocolate Chip Lite Ice Cream
Banana and chocolate chips are an easy combination that works really well in ice cream. The banana gives this lighter ice cream plenty of flavor, while the chocolate chips add little bites of chocolate throughout.
Photo credit: The Tasty Travelers
Ninja Creami Peach Sorbet
If you like peaches, this is about as easy as it gets. With only a few ingredients, you get a peach sorbet that has plenty of fruit flavor without having to add a bunch of extras to the pint.
Photo credit: The Tasty Travelers
Ninja Creami Mango Sorbet
Mango has so much flavor on its own that you really don’t need to add much to it. This simple Ninja Creami sorbet keeps the ingredient list short and gives you plenty of sweet mango flavor in every scoop.
Photo credit: The Tasty Travelers
Ninja Creami Watermelon Sorbet
Watermelon sorbet is perfect when you want something really refreshing. You only need a few ingredients, and it’s a great way to turn watermelon into a frozen treat instead of just eating it by the slice.
Photo credit: The Tasty Travelers
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