See more recipes from The Tasty Travelers on Google!
Check out my recipe for making perfectly cooked, fluffy, baked potatoes using your Ninja Foodi Grill!
Making baked potatoes is not hard. There…I said it! So, why the heck would I make a recipe for making them? Well, that’s easy. It’s because you can actually make BETTER baked potatoes, quicker and easier if you use your Ninja Foodi Grill!.
I usually will pressure cook my baked potatoes in my Ninja Foodi pressure cooker, (here’s the recipe!) but figured I’d give it a try in the grill. I’ll admit I was a bit skeptical. But…I was quite pleasantly surprised! I really like the way that the skins turn out. They were a bit crispy but not overly dry and the inside was fluffy and delicious.
I think my favorite part about using the Ninja Foodi Grill to air crisp the baked potatoes was the fact that the salt actually stayed on the outside of the potatoes! I can’t tell you how many times I’ve baked potatoes in the oven with salt or wrapped them in foil with salt only to find that once they were finished cooking the salt had either almost completely fallen off or had somehow just dissolved into the oil and was stuck to the foil. But, air crisping them with the salt had a glorious outcome!!
Tips for making Ninja Foodi Grill Baked Potatoes
You can, but it’s really not necessary. Actually, I think the potato comes out even better when it’s not wrapped in foil. If you wrap the potato in foil, you won’t get crispy, salty skin on the potato. Just coat the potato in Olive oil and kosher salt and you’re all set!
The internal temperature of a perfectly baked potato is about 210 degrees Fahrenheit. You can check the temperature with a meat thermometer or you can just squeeze the potato and see if it feels soft. The potato should be soft enough that you can squeeze it a little bit but not so soft that it starts to separate from the skin on the inside. Sometimes, if you overbake the potato, the inside will start to pull away from the skin and when you go to squeeze it, there is a gap between the skin and the inside of the potato.
My go-to toppings are butter, salt, shredded cheddar cheese, sour cream, and bacon. But you can put almost anything on a baked potato to kick it up a notch! Cheese, bacon, broccoli, and sour cream is a great combination. Chili and cheese go really well together with the baked potato. The more toppings that you put on, the more of a meal the potato becomes. Shredded chicken, salsa, and cheese would make a great taco-inspired baked potato!
Nope. There is no need to soak or boil the potatoes before grilling them in the Ninja Foodi Grill. Just coat them with Olive oil and salt and they are ready to be grilled.
That depends. It depends on the size of the potato. Using the Ninja Foodi grill makes it really easy to adjust the cooking time and check to see if the potatoes are baked yet. I recommend starting with a cook time of 45 minutes for small potatoes and increasing in increments of 5 minutes for larger potatoes. The largest potatoes (like they sell at Costco) will take much longer to cook than the very small potatoes.
Looking for more Ninja Foodi Grill Recipes? Check out all of our Ninja Foodi recipes here!
What you’ll need to make this recipe:
Ingredient substitutions and tips for making Ninja Foodi Grill Baked Potatoes :
The full ingredient list is found at the bottom of the post in the recipe card.
Potatoes– I prefer to use russet potatoes for baked potatoes. Technically, you can use other types of potatoes too but usually, the skin is not quite as thick so the outcome isn’t as great as with a Russett. Any size will do but keep in mind that the larger the potato, the longer it will take to cook.
Olive Oil- Olive oil or butter can be used. Just a little goes a long way.
Salt (Kosher or large grain salt)- You can skip the salt if you are looking for a low sodium option. But, if you do salt the potatoes, I HIGHLY recommend using kosher salt or some other large grain salt. The smaller pieces of salt will stick better and ultimately end up coating the entire skin…and you don’t want that. You just want a sprinkling of salt on the skin.
Optional Toppings
Butter- I use salted butter but you can use your favorite butter or butter substitute.
Cheese- Cheddar, shredded. Any type of shredded cheese can be used. The thinner the cheese is shredded, the more quickly it will melt. 🙂
Bacon – Pre-cooked and crumbled. You just can’t have a loaded baked potato without the bacon! Use fresh bacon and not pre-packed bacon crumbles if possible. It makes quite a big difference!
Sour Cream– Some like to use yogurt instead of sour cream. Feel free to omit if you would prefer.
Steps for making this recipe:
Directions for making Ninja Foodi Grill Baked Potatoes:
1. Turn the Ninja Foodi Grill on.
2. Choose the AIR CRISP function. Set to 375 degrees for 45 minutes for very small potatoes. If you are using larger potatoes, increase the cooking time by 5-15 minutes.
3. While the Ninja Foodi Grill is preheating, prick the potatoes with a fork several times all over, brush the potatoes with Olive Oil, and then sprinkle with salt.
4. Once the Ninja Foodi Grill has finished preheating and says ADD FOOD, open the lid and place the potatoes into the crisping basket. Close the lid.
5. When the Ninja Foodi Grill says FLIP FOOD (about halfway through the full cook time) open the lid and use silicone tongs to flip the potatoes over.
6. When the cooking time is complete, open the lid and squeeze one of the potatoes. If they are finished cooking, remove the potatoes from the Ninja Foodi Grill. If the potatoes are still hard and not cooked all of the way, add an additional 5 minutes to the cooking time. Continue to check on the potatoes every 5 minutes and add an additional 5 minutes as needed.
7. Make a slit on the top of the potato and add your toppings! Enjoy!
Pin the recipe for later!!
Recipe
Ninja Foodi Grill Baked Potatoes
Rate this Recipe Print Recipe Pin RecipeEquipment
- Fork
Ingredients
- 1 Russet Potatoes (Russet)
- ½ Teaspoon Olive Oil
- ½ Teaspoon Kosher Salt (Kosher or large grain salt)
Optional Toppings
- 1 Teaspoon Salted Butter
- 1 Teaspoon Cheese (Cheddar, shredded)
- 1 Teaspoon Bacon (Cooked and crumbled)
- 1 Teaspoon Sour Cream
Instructions
- Turn the Ninja Foodi Grill on.
- Choose the AIR CRISP function. Set to 375 degrees for 45 minutes for very small potatoes. If you are using larger potatoes, increase the cooking time by 5-15 minutes.
- Push the PREHEAT button.
- While the Ninja Foodi Grill is preheating, prick the potatoes with a fork several times all over, brush the potatoes with Olive Oil, and then sprinkle with salt.
- Once the Ninja Foodi Grill has finished preheating and says ADD FOOD, open the lid and place the potatoes into the crisping basket. Close the lid.
- When the Ninja Foodi Grill says FLIP FOOD (about halfway through the full cook time) open the lid and use silicone tongs to flip the potatoes over.
- When the cooking time is complete, open the lid and squeeze one of the potatoes. If they are finished cooking, remove the potatoes from the Ninja Foodi Grill. If the potatoes are still hard and not cooked all of the way, add an additional 5 minutes to the cook time. Continue to check on the potatoes every 5 minutes and add an additional 5 minutes as needed.
- Make a slit in the top of the potato and add your toppings! Enjoy!
Notes
Nutrition
Nutrition information is provided as a courtesy and is an estimate only.
Leave a comment and rate this recipe!
Keep scrolling to see my newest recipes!
-
Ninja Creami Low Calorie Birthday Cake Ice Cream
If you love birthday cake-flavored anything, this Ninja Creami low-calorie birthday cake ice cream is about to become your new favorite treat. It gets that classic birthday cake flavor from Lorann’s cake batter flavor oil, no actual cake or cake mix needed. It’s thick, creamy, and tastes like a slice of birthday cake in ice cream form. This recipe comes in at 292 calories, 12 grams of protein, 17 grams of sugar, 11 grams of fat, 81 carbs, 33 net carbs (total carbs-allulose carbs) for the ENTIRE pint. See the recipe card at the bottom of the post for all […]
-
Ninja Creami Recipes Using Canned Fruit
I always keep canned peaches, pineapple, and mango stocked in my pantry because they make really good Ninja Creami bases without any prep work at all. There is no peeling, pitting, or waiting for anything to ripen, just fruit that is ready to blend the moment I want to make ice cream. These recipes are proof that canned fruit belongs in the freezer just as much as it belongs in the pantry. Jump to: Why Use Canned Fruit in the Ninja Creami? How I Turn Canned Fruit Into a Ninja Creami Base Mix-In Ideas for Canned Fruit Ninja Creami Recipes […]
-
Ninja Creami Low Calorie Vanilla Pudding Ice Cream
Ummmm…this Ninja Creami low calorie vanilla pudding ice cream has the BEST texture and great flavor! It’s smooth, creamy, sweet, and just 4 simple ingredients. If you love vanilla pudding, you HAVE to try this one. This recipe comes in at 168 calories, 8 grams of protein, 12 grams of sugar, 4 grams of fat, 51 carbs, and 13 net carbs (total carbs minus allulose carbs) for the ENTIRE pint. Jump to: Tips for making Ninja Creami Low Calorie Vanilla Pudding Ice Cream Looking for more Ninja Creami Low Calorie Recipes? Ingredient tips and substitutions Directions for Making the Ice […]
-
Ninja Creami Low Calorie Pear Cherry Sorbet
Pears are one of those fruits that don’t get nearly enough attention, but this Ninja Creami low calorie pear cherry sorbet is going to change that. It’s smooth, has a delicate pear flavor with a pop of fresh cherry, and it’s made with just 3 simple ingredients. This recipe comes in at 197 calories, 1 gram of protein, 34 grams of sugar, 0 grams of fat, 78 carbs, and 34 net carbs (total carbs minus allulose carbs) for the ENTIRE pint. Jump to: Tips for making Ninja Creami Low Calorie Pear Cherry Sorbet Looking for more Ninja Creami Low Calorie […]
-
Dairy-Free Ninja Creami Recipes for Sorbet, Gelato, and More
You do not need regular milk or heavy cream to make a good Ninja Creami pint. These dairy-free Ninja Creami recipes include simple fruit sorbets, chocolate and coffee options, Italian ice, Dole Whip, a smoothie bowl, and vegan peanut butter gelato. Jump to: What counts as dairy-free? Why sorbet works so well in the Ninja Creami Check mix-ins and toppings Top Tips Ninja Creami Peach Sorbet Ninja Creami Pina Colada Sorbet (Dairy Free) Ninja Creami Blueberry Sorbet Ninja Creami Low Calorie Tropical Triple Layered Sorbet Ninja Creami Honeydew Sorbet-Low Calorie Ninja Creami Watermelon Sorbet (Low Calorie) Ninja Creami Chocolate Sorbet-Low […]
-
Ninja Creami Low Calorie Strawberry Ice Cream
This Ninja Creami low calorie strawberry ice cream is one of those recipes that you’ll want to make on repeat. It’s got a seriously creamy texture, tons of real strawberry flavor from fresh strawberries, and it’s low calorie all at the same time. This is the kind of strawberry ice cream you’ll want to eat straight out of the container. This recipe comes in at 280 calories, 10 grams of protein, 23 grams of sugar, 12 grams of fat, 90 carbs, and 26 net carbs (total carbs minus allulose carbs) for the ENTIRE pint. Jump to: Tips for making Ninja […]
-
Easy Ninja Creami Apple Recipes for Ice Cream, Sorbet, and More
If you love apple desserts, there is a lot more you can make in the Ninja Creami than basic apple ice cream. I have an apple cobbler ice cream with plenty of texture, a lighter caramel apple sorbet, and two protein ice creams that taste completely different from each other. Jump to: Why applesauce works in Ninja Creami recipes Canned filling or fresh apples? How to add fresh apple mix-ins Top Tips Ninja Creami Apple Cobbler Ice Cream Ninja Creami Caramel Apple Sorbet-Low Calorie Ninja Creami Cinnamon Green Apple Protein Ice Cream Ninja Creami Taffy Apple Protein Ice Cream Comments […]
-
Ninja Creami Low Calorie Mango Cheesecake Ice Cream
This Ninja Creami low calorie mango cheesecake ice cream is one of those recipes that sounds simple but tastes amazing. It’s made with just 4 ingredients, has a smooth and creamy texture, and tastes just like mango cheesecake in ice cream form. You would never know this one is low calorie. This recipe comes in at 274 calories, 25 grams of protein, 25 grams of sugar, 4 grams of fat, and 32 carbs for the ENTIRE pint. Jump to: Tips for making Ninja Creami Low Calorie Mango Cheesecake Ice Cream Looking for more Ninja Creami Low Calorie Recipes? Ingredient tips […]
-
Fall Ninja Creami Recipes with Pumpkin, Apple, Maple, and More
Fall flavors work really well in the Ninja Creami! Pumpkin, apple, cinnamon, caramel, maple, cranberry, and pecans all show up here in different ways, with everything from rich ice cream and gelato to protein ice creams, lower-calorie options, and fruit sorbets. There are plenty of familiar fall flavors, along with a few combinations that are a little more unexpected. Jump to: What makes these fall Ninja Creami recipes different? How to process a Ninja Creami base Fall mix-in ideas for these flavors Top Tips Ninja Creami Pumpkin Pie Gelato Ninja Creami Apple Cobbler Ice Cream Ninja Creami Caramel Apple Sorbet-Low […]
-
Ninja Creami Low Calorie Cherry Almond Ice Cream
Cherry and almond go really well together. You see the combination a lot in things like biscotti, cherry almond bark, and tarts because the nutty flavor of almond pairs so nicely with the sweet-tart cherry. This Ninja Creami ice cream brings that same flavor combo together in a low calorie frozen treat. This recipe comes in at 271 calories, 8 grams of protein, 12 grams of sugar, 14 grams of fat, 70 carbs, and 22 net carbs (total carbs minus allulose carbs) for the ENTIRE pint. Jump to: Tips for making Ninja Creami Low Calorie Cherry Almond Ice Cream Looking […]
-
Ninja Creami Peanut Butter Ice Cream Recipes
Peanut butter is one of the flavors I return to most for the Ninja Creami, and this list rounds up every version I have made so far. A few keep it simple with banana or protein powder added in, others layer on chocolate, and one swaps in a dairy free base entirely. Jump to: Why Peanut Butter Works So Well in the Ninja Creami How I Keep the Peanut Butter Flavor Consistent Throughout Mix-In Ideas Beyond What’s Already in This List Top Tips Ninja Creami Chocolate Peanut Butter Banana Ice Cream Ninja Creami Vegan Peanut Butter Gelato Ninja Creami Chocolate […]
-
Ninja Creami Low Calorie Marshmallow Ice Cream
This Ninja Creami low calorie marshmallow ice cream tastes just like a big fluffy marshmallow in ice cream form. It’s rich, creamy, and has little pieces of marshmallow fluff throughout every bite. And the best part… it’s low calorie and low sugar so you can pretty much eat as much as you want! This recipe comes in at 270 calories, 9 grams of protein, 13 grams of sugar, 17 grams of fat, 64 carbs, and 16 net carbs (total carbs minus allulose carbs) for the ENTIRE pint. Jump to: Tips for making Ninja Creami Low Calorie Marshmallow Ice Cream Looking […]
-
Ninja Creami COFFEE Recipes
Coffee works really well in the Ninja Creami, but there are a few different ways to add the coffee flavor depending on the recipe. Most of my coffee ice cream recipes use instant espresso powder because it adds a lot of coffee flavor without adding extra liquid, but the Coffee Smoothie Bowl actually uses brewed coffee. This roundup has everything from coffee and mocha protein ice creams to a low-calorie espresso sorbet and a thick coffee smoothie bowl. Jump to: What Kind of Coffee Works Best for Ninja Creami Recipes? How to Make a Coffee Base for the Ninja Creami […]
-
Ninja Creami Low Calorie Chocolate Hazelnut Ice Cream (Tastes like Nutella!)
Nutella has SO much flavor, but it’s not exactly something you can eat a big bowl of without thinking twice. This Ninja Creami chocolate hazelnut ice cream gives you that same chocolate hazelnut flavor, and it’s low calorie and easy to make. I promise you won’t be missing the real jar of Nutella one bit. This recipe comes in at 263 calories, 12 grams of protein, 18 grams of sugar, 7 grams of fat, 83 carbs, and 35 net carbs (total carbs minus allulose) for the ENTIRE pint. Jump to: Tips for making Ninja Creami Low Calorie Chocolate Hazelnut Ice […]
-
Ninja Creami Cherry Chocolate Chip Sorbet
Cherry chocolate chip is a classic combination and this Ninja Creami low calorie cherry chocolate chip sorbet nails it. It’s packed with a TON of real cherry flavor, has mini chocolate chips mixed throughout, and it’s low in calories. It’s sweet, refreshing, and so easy to make. This recipe comes in at 264 calories, 2 grams of protein, 25 grams of sugar, 8 grams of fat, 91 carbs, and 43 net carbs (total carbs minus allulose carbs) for the ENTIRE pint. Jump to: Tips for making Ninja Creami Low Calorie Cherry Chocolate Chip Sorbet Looking for more Ninja Creami Low […]
-
Ninja Creami Coconut Recipes
If you love coconut, there are a lot of different ways to use it in the Ninja Creami! Some of these recipes use coconut milk or coconut cream to make the base creamy, while others use coconut extract or shredded coconut to add more coconut flavor. There are everything from Almond Joy ice cream and coconut cream pie frozen yogurt to several versions of piña colada, Dole Whip, protein ice creams, and a few recipes where coconut is paired with fruit, chocolate, or peanut butter. Jump to: Top Tips Ninja Creami Almond Joy Ice Cream Ninja Creami Almond Joy Protein […]
-
Ninja Creami Low Calorie Frosted Lemonade (Chick-fil-A Copycat)
This Ninja Creami low-calorie frosted lemonade is a copycat version of the famous Chick-fil-A frosted lemonade, but made at home with a fraction of the calories. It’s sweet, tart, and has that perfect frosty, drinkable texture that you would expect. You would never know it’s low-calorie. This recipe comes in at 263 calories, 12 grams of protein, 21 grams of sugar, 7 grams of fat, 81 carbs, and 33 net carbs (total carbs minus allulose carbs) for the ENTIRE pint. Jump to: Tips for making Ninja Creami Low Calorie Frosted Lemonade Looking for more Ninja Creami Low Calorie Recipes? […]
-
Ninja Creami Banana Recipes
Ninja Creami Low Calorie Tropical Triple Layered Sorbet This one is a little different because the banana, mango, and dragon fruit stay in separate layers instead of being blended together before freezing. It’s only three ingredients, and when you scoop it you get all three tropical fruit flavors together. GO TO RECIPE Photo credit: The Tasty Travelers Ninja Creami Dole Whip This Dole Whip combines pineapple, banana, coconut milk, lime juice, and a little powdered sugar. The banana helps make it thick and creamy, and you can definitely taste some banana along with the pineapple and coconut flavors. GO TO […]
-
Ninja Creami Low Calorie Tropical Triple Layered Sorbet
This Ninja Creami low-calorie tropical triple-layered sorbet is one of the most fun recipes I’ve made in the Ninja Creami. It has THREE different tropical fruit layers (banana, mango, and dragon fruit) that come together to look just like a sunrise or sunset. It’s beautiful, easy, and only 3 ingredients. This recipe comes in at 261 calories, 3 grams of protein, 47 grams of sugar, 1 gram of fat, and 64 carbs for the ENTIRE pint. Jump to: Tips for making Ninja Creami Low Calorie Tropical Triple Layered Sorbet Looking for more Ninja Creami Low Calorie Recipes? Ingredient tips and […]
-
Ninja Creami Blueberry Recipes
Blueberries work really well in the Ninja Creami because there are so many different ways to use them. Some of these recipes use fresh blueberries, some cook them down first for a stronger blueberry flavor, and others use them as a mix-in. I’ve got everything from regular blueberry ice cream and frozen yogurt to protein ice cream, sorbet, and a few more unique flavor combinations. Jump to: Top Tips Ninja Creami Blueberries and Sweet Cream Ice Cream Ninja Creami Blueberry and Vanilla Bean Frozen Yogurt Ninja Creami Blueberry Coconut Frozen Yogurt Ninja Creami Blueberry Ice Cream Ninja Creami Blueberry Pie […]
-
How to Clean the Ninja Creami Spindle
Cleaning the spindle on your Ninja Creami is simpler than most people expect. Most of it takes care of itself. You only need to clean the inch that sticks out at the bottom. Here’s what you actually need to clean and how to do it. Does the Ninja Creami spindle need to be cleaned? Only the very tip does. Most of the spindle is self-cleaning, and you do not need to touch it. The only part that needs to be cleaned after each use is the small metal tip at the bottom, the inch that sticks out and makes contact […]
Rebecca says
This recipe was super simple to follow and turned out better than expected. The skin came out super crispy like a potato chip surrounding the nice soft inside. Added butter and sour cream to cooked potato and it was delicious!!!